On this protocol you will be lifting 5-6 days per week.

As this protocol is very specific to building lean muscle and toning, there will mainly be weight lifting.

There will also be something called Zone 2 Cardio, which will not cause muscle loss, but other than that there is no cardio during this challenge unless you have extra energy for Day 6.

But if you really want to build muscle, extra cardio is not recommended.

If you would like to take a walk, that’s fine. But adding in other forms of cardio could hamper your progress.

And it’s only 30 days.

Okay, let’s run through a few key points and then jump into the workouts.

Here we cover the specific supplements and macronutrient you will be consuming during this protocol and exactly how.

This protocol is meant for significantly increased lean muscle, so the macros may seem high to some. 

But it's also meant to be used with the Advanced Workout Regimen, so the macros will be used by our body.

There are three different macronutrient ranges to pick from depending on which Carb to Fat ratio you personally prefer, with notes on each.

There is also an exact way in which you will dial in your macros to ensure you are getting the correct amount for what your body needs.

Let's start.

Here we cover the exact supplements and macronutrient you will be consuming during this protocol and exactly how.

There are three different macronutrient ranges to pick from, depending on which Carb to Fat ratio you personally prefer, with notes on each.

There is also an exact way in which you will dial in your macros to ensure you are getting enough for what your body needs.

Here we cover the exact supplements and macronutrient you will be consuming during this protocol and exactly how.

There are three different macronutrient ranges to pick from depending which Carb to Fat ratio you personally prefer, with notes on each.

There is also an exact way in which you will dial in your macros to ensure you are getting enough for what your body needs.

Let's start.

Welcome to the fully updated Lean Body/Lean Bulk Guide & 30-Day Challenge!

This guide and the accompanying protocol aim to achieve one of a few things, depending on what your goals are.

You may just want to attain a lean, toned and shaped body. An hourglass shape for women or a V-shape for men. This is the Lean Body portion of the protocol.

You may want to build significant lean muscle without adding excess body fat that has to be worked off afterwards through cutting or fasting.

Or you may what to achieve something somewhere in between.

That’s fine. This protocol was designed to be tailored to you — where you are at now and where you want to be — so you can achieve your goals.

But this isn’t just a program where you count calories and workout.

No.

If we want to build lean muscle without the excess body fat of bulking, or attain a lean, toned and shaped body and keep it, we need to do more that.

We need to look at digestion, cravings, recovery, sleep, energy levels, blood flow and hormones.

When we look at Lean Bulking, building lean muscle without the excess body fat, we need to look back at what the original body builders did, the golden age body builders.

Because it was very different to what is done now.

And I'm not talking about the 70s or 80s when counting macros and Bulking & Cutting became popular.

We're going earlier.

To the time of Jack LaLanne and the other greats, before egg protein powders, whey powders, creatine, and BCAAs were first introduced.

Back then body builders ate very differently. But very effectively.

Ask anyone about bulking and cutting and they’ll bring up calories and macronutrients.

“You have to count your calories and macronutrients and make sure that you eat more than you need to build muscle (and body fat) and eat less than you need to burn fat.”

And that’s true… to a degree.

But there’s more to it. And if you just follow the above, you’ll more than likely miss your goals.

Yes, we need to measure the amount of calories to make sure we get enough energy, but not too much. And we need to make sure we get enough protein, fat and carbohydrates so we can build muscle or have energy to power us through the day.

But… which proteins, fats, and carbs? And how do they affect the hormones that will determine how they’re used?

Because it's our hormones that decide how these macronutrients will be used in our body.

Will the carbs and fats be turned into body fat? Or used as energy? Or will they become part of the structure of the body?

It’s our hormones that decide.

Will this protein be used to build muscle? Or will it be turned into sugar or body fat?

Hormones decide.

It’s not how much you eat that decides. It’s which exact food you eat and how that exact food affects your hormones.

Bulking and Cutting has been around for decades now.

We workout hard, we count our macros and eat and eat and eat, and build lots of muscle.

But at the same time that we’re building muscle, we also build body fat. And we build each at about the same rate, a pound of muscle for a pound of fat.

Then we do a cut, cutting back on our calories, and in some cases starving ourselves (which is never necessary).

And, of course, we do a lot of extra cardio — running, biking, sprints, etc. — all to lose that extra body fat we gained.

And hopefully we don’t lose too much of our muscle gains in the process.

Now, I have no problem if someone enjoys that. Many people do. But many others don’t.

And the thing is, this isn’t necessary.

At all.

Approximately 1.2 million Americans suffer a heart attack every year. That’s about 1 in 300.

But of those who die each year, about 50% of them have, but ignore, the warning signs that a heart attack may be coming.

In the last article we covered how cardiovascular disease, or heart disease, comes about in the first place.

In this article we go deeper into what happens here, what the aftermath is, what the warning signs are (which can be minutes, hours, days or even weeks beforehand), and what the best prevention is.

This is an important one.

Cardiovascular Disease, or Heart Disease, is the number one cause of death not just in the US, but in the world.

And, despite spending more on medical treatment for this, per person, than any other country, the US has one of highest rates in the world, higher than most so-called developing countries that don’t have the same money to spend on medical treatment for it.

As of 2019, approximately 7,617 in 100,000 Americans had heart disease. And many more are on the path to it, with this number growing every year.

Compare that to the early 1900s when there was very little heart disease.

(This is actually a created problem, and we’ll get to that.)

But the saddest thing is that while it is, in most cases, preventable (even when we’ve already started on the path to it), the solutions provided only allow us to “manage it” or slow it to a degree. Not reverse or prevent it.

And they don’t even do that very well.

If we want to lower our risk of heart disease, then we need to know the exact factors that do cause it so we can prevent them.

And it starts inside our blood vessels, at a very thin mucous lining that runs all along the inside walls of these blood vessels, protecting them from harm.

In the last article in the Heart Health Series we covered how consuming cholesterol is not actually the cause of heart disease.

And how lowering cholesterol levels with drugs, to lower high blood pressure, actually increases the risk of heart disease among those 60 and above.

But while the idea that cholesterol intake causes heart disease may be a myth, heart disease itself is quite real.

In this article we’ll dive more into this, covering what high blood pressure is, why and how it occurs, and what’s actually behind it.