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Modeling a healthy lifestyle and teaching your children to have fun with fitness is just as important as teaching them how to eat correctly.
Are you a good athlete? Do you sign up for and then train for 10k races or longer distance triathlons? Do you go to the gym regularly? Is vigorous exercise a routine part of your life?
I think a lot of you answered yes to a lot of those questions.
So then I’ll ask a follow-up question…if you have children - how are you involving them in your healthy lifestyle? Are you focused so much on yourself that you’re not including your children in your training/exercise? Have you “closed off” that part of your life?
Are you talking to your children about eating fruits and vegetables? Do you include them in some of your training sessions? Or sign them up for short, fun, and kid-appropriate events?
I think I was guilty of this for the last several years. While my wife has always modeled healthy eating for our children, I don’t think that we - collectively as a couple - did all that we could to include our children in our fitness routines.
Over the last month, our kids have been competing in the Healthy Kids Running Series near our home. It’s a series of short races (the longest distance is a mile) for kids from 3 years old through 8th grade. My son, 5, ran the 1/2 mile and my daughter, 8, ran the mile. Both of them did very well and we were extremely proud of their effort each week during their races.
As our children prepared for each race, we encouraged them to race hard and have fun - and they did it! Both kids raced against older children so we were not focused on them beating the other children, but simply on their own effort and improving their times each week.
Not only was this a fun event for our whole family, but it also introduced our children to healthy competition in a friendly and fun environment. Both of our children have - in the week since - talked about how much fun they had during the races.
My wife and I were joined by so many other awesome parents at this series of races, and we will continue to look for neat opportunities for our children to compete.
This summer as you prepare for your 5k, 10k, sprint or Olympic distance triathlon, I want to encourage you to look for opportunities for your children as well. Have fun and teach them to enjoy fitness the way that you do.
Talk to you next month.
Imagine yourself in a group of 100 people – roughly half of the number that will fit in the average movie theater. Now consider this: Roughly 15 of those people are actively suffering from a B12 deficiency. They are tired, weak, predisposed to illness, suffer from memory loss and nerve dysfunction. Some experience fairly severe symptoms, while others are gradually feeling worse – usually without even realizing it!
And no – this is not a joke or an exaggeration. According to the National Institute of Health, up to 15% of people are deficient in B12, which makes it one of the most common nutritional deficiencies.
With this in mind, we believe it is important that everyone becomes educated on this critical nutrient: What it is, what it does for your body, where to get it, how to avoid a deficiency, and then finally, the BEST ways to reap the benefits of having optimal B12 levels.
Sound good? Read on.
Over the last 50 years, “fat” has become a bad word.
Foods are marketed as “low fat” and “fat-free” based on the idea that dietary fats are bad for your heart and are linked to weight gain.
Fortunately, this couldn’t be further from the truth, according to modern scientific research by experts in the health field.
Dietary fats, in their pure, unadulterated forms, are exceptionally healthy – especially when consumed in proper ratios. They are involved in many important bioactive functions, let's review these...
Have you thought about adding Ancient Superfoods to your diet, like those found in 100% Grass-Fed Glandular Organs?
When you go to your local grocery store to buy meat, you usually pick out some steaks, chicken breasts, ground beef, or another tasty meat – right? You buy them for the protein content, heme iron, B12, and most importantly, the delicious flavor of a juicy steak.
Here is the scientific truth: The liver, heart, pancreas, kidneys, and spleen are all jam-packed with vital nutrients that can help supercharge your energy levels, digestion, and overall health – not to mention that they provide a high concentration of protein… but who wants to eat them?