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My buddy, Robb, asked me what was the fastest way to get fit to compete in an unanticipated event that just came up. "Hmmm," I thought. I know what he was thinking. He wants to do a few months of work in a week to catch up and be ready. This is recipe for disaster if there ever was one.
I’ve seen it a million times. Sure, people can get away with a few days or maybe a week of extra push, but, they’re still going to have to pay that debt back at some point. There’s no way the can outrun the overload. It’s got to be paid back before the effects of the debt manifest.
Common signs of debt included poor sleep, irritability, increased hunger, dehydration, low-grade increase in body temperature, night sweats, and inability to relax. These symptoms are signs of a body under acute stress. The person may still have a lot of energy and feel great but the effects of the stress haven’t caught up with them yet.
So, it’s common to neglect the signs. And, predictably when they catch up the body crashes. At the first signs of these symptoms immediately discontinue activity and put all attention on calming the body down so it can discharge the stress and get back to baseline. Here as some key things to do to facilitate that:
When the body shows signs of exertional stress that doesn’t abate within a few hours after training or competing, a period of imposed rest is required.
By following a few key protocols the body can be restored back to its biologic baseline easily.
Imagine yourself in a group of 100 people – roughly half of the number that will fit in the average movie theater. Now consider this: Roughly 15 of those people are actively suffering from a B12 deficiency. They are tired, weak, predisposed to illness, suffer from memory loss and nerve dysfunction. Some experience fairly severe symptoms, while others are gradually feeling worse – usually without even realizing it!
And no – this is not a joke or an exaggeration. According to the National Institute of Health, up to 15% of people are deficient in B12, which makes it one of the most common nutritional deficiencies.
With this in mind, we believe it is important that everyone becomes educated on this critical nutrient: What it is, what it does for your body, where to get it, how to avoid a deficiency, and then finally, the BEST ways to reap the benefits of having optimal B12 levels.
Sound good? Read on.
Over the last 50 years, “fat” has become a bad word.
Foods are marketed as “low fat” and “fat-free” based on the idea that dietary fats are bad for your heart and are linked to weight gain.
Fortunately, this couldn’t be further from the truth, according to modern scientific research by experts in the health field.
Dietary fats, in their pure, unadulterated forms, are exceptionally healthy – especially when consumed in proper ratios. They are involved in many important bioactive functions, let's review these...
Have you thought about adding Ancient Superfoods to your diet, like those found in 100% Grass-Fed Glandular Organs?
When you go to your local grocery store to buy meat, you usually pick out some steaks, chicken breasts, ground beef, or another tasty meat – right? You buy them for the protein content, heme iron, B12, and most importantly, the delicious flavor of a juicy steak.
Here is the scientific truth: The liver, heart, pancreas, kidneys, and spleen are all jam-packed with vital nutrients that can help supercharge your energy levels, digestion, and overall health – not to mention that they provide a high concentration of protein… but who wants to eat them?